Introduction

Toku Japanese Restaurant, a popular dining destination known for its authentic Japanese cuisine and exceptional customer service, is seeking a talented and motivated Food Service Supervisor to join their team in Canada. If you have experience in food service, a passion for leadership, and enjoy working in a vibrant environment, this opportunity could be your next career move.

Job Details:

• Company: Toku Japanese Restaurant
• Job Position: Food Service Supervisor
• Salary: $18 to $22 hourly
• Job Type: Full Time
• Location: Richmond, BC
• Duty hour: 8 hrs + OT
• Vacancies: 10

Languages

• English

Education

• College/CEGEP

Experience

• 2 years to less than 3 years

Job Overview

The Food Service Supervisor at Toku Japanese Restaurant is responsible for overseeing daily operations, ensuring smooth service delivery, and leading a team of food service workers. You will be tasked with supervising staff, maintaining quality control, and ensuring a high standard of customer service. This role is ideal for individuals with experience in food service and strong leadership capabilities.

Understanding the Visa Sponsorship

At this time, Toku Japanese Restaurant welcomes applications from candidates who are already legally authorized to work in Canada. Unfortunately, the company does not offer visa sponsorship for international applicants. However, those with the necessary work permits or residency status in Canada are encouraged to apply.

Duties

• Supervise and coordinate the activities of food service staff.
• Ensure that customer orders are handled efficiently and accurately.
• Monitor food preparation methods to maintain high-quality standards.
• Ensure compliance with food safety and sanitation regulations.
• Assist with inventory control, including ordering supplies and managing stock levels.

Job Responsibilities

• Schedule shifts and manage employee attendance.
• Train new employees and provide ongoing support to ensure adherence to restaurant policies and procedures.
• Resolve customer complaints in a professional and timely manner.
• Oversee cash handling procedures, including daily cash-out processes.
• Monitor customer feedback and implement improvements to enhance the dining experience.
• Work closely with management to meet sales and performance goals.

Qualifications/Skills

• Strong leadership and supervisory skills.
• Excellent communication and interpersonal abilities.
• Ability to manage time effectively and handle stressful situations.
• Knowledge of Japanese cuisine is an asset but not required.
• Proficiency in basic computer operations and point-of-sale systems.

Education and Experience Requirements

• A high school diploma or equivalent is required.
• Previous experience in a supervisory role in the food service industry is essential.
• Experience in Japanese restaurants or a similar environment is preferred but not mandatory.

Working Environments

• You will be working in a fast-paced restaurant environment.
• The role involves standing for extended periods and managing a team during busy service hours.
• Shifts may include evenings, weekends, and holidays, based on the restaurant’s operating hours.

Benefits

• Competitive salary and potential for bonuses.
• Employee discounts on meals.
• Paid vacation and sick leave.
• Opportunities for career growth within the restaurant.

Salary

The Food Service Supervisor position at Toku Japanese Restaurant offers a competitive salary ranging from $18.00 to $22.00 CAD per hour, depending on experience and performance.

Application Process

To apply for the Food Service Supervisor role at Toku Japanese Restaurant, submit your resume and a cover letter highlighting your relevant experience through the restaurant’s online application system or in person at the location. Candidates selected for interviews will be contacted directly by the hiring team.

By email
tokujapaneserestaurant@gmail.com

By mail
221-5300 No.3 Road
Richmond, BC
V6X 2X9

FAQs

1. What experience is required for this role?
Previous supervisory experience in the food service industry is required. Experience in Japanese cuisine or restaurants is a plus.

2. Is visa sponsorship available?
Currently, Toku Japanese Restaurant does not provide visa sponsorship. Applicants must already be eligible to work in Canada.

3. What are the typical working hours?
Shifts may vary and typically include evenings, weekends, and holidays, depending on the restaurant’s needs.

4. Are there growth opportunities in this role?
Yes, Toku Japanese Restaurant values internal promotions and offers opportunities for career advancement into higher management roles.

Conclusion

The Food Service Supervisor role at Toku Japanese Restaurant is an excellent opportunity for individuals looking to enhance their leadership skills and grow in the food service industry. With a competitive salary, supportive work environment, and room for advancement, this position offers a fulfilling and dynamic career path. Apply today to become a key player in delivering outstanding service at one of Canada’s top Japanese restaurants!